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Warm Winter Fruit Compote Recipe

Nutrition per serving    (USDA % daily values)
CAL
223
FAT
2%
CHOL
0%
SOD
0%

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Ingredients for 3 servings

1/2 teaspoon Spice Islands Ground Saigon Cinnamon

3 cups cooking apples, cored, peeled and sliced (about 3 medium)

1/4 teaspoon Spice Islands Ground Cardamom

1/4 cup orange juice

1/2 teaspoon Spice Islands Ground Ginger

1 can (16 ounces) whole cranberry sauce

1 1/2 cups red OR Asian pears, cored, peeled and sliced (about 2 medium)

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