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Asparagus-and-goat Cheese Salad

Recipe Details
Nutrition

Details

V
LC
HF

7 Ingredients

  • 1 lb fresh asparagus
  • 1 large head Bibb lettuce, torn
  • 3 plum tomatoes, diced
  • 1/8 tsp salt
  • 1 (3-oz) package goat cheese, crumbled
  • 1/4 cup pine nuts, toasted
  • Basil Vinaigrette

Preparation

Read recipe preparation at Southern Living  

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