Pork Chops With Orange Rice

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
439
FAT
17%
CHOL
39%
SOD
11%

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Ingredients for 4 servings

Vegetable cooking spray

4 boneless pork chops, 3/4-inch thick (about 1 pound)

1 1/3 cups uncooked instant white rice

1 cup orange juice

1 can (10 3/4 ounces) Campbell's® Condensed Chicken with Rice Soup

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