Rice Pudding With Almonds And Cherry Sauce

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Details

9 Ingredients

• 4 3/4 cups whole milk
• 7 Tbsps plus 3/4 cup sugar
• 3/4 cup short-grain or medium-grain rice
• 1 vanilla bean, split lengthwise
• 1/2 cup sliced almonds, toasted
• 1 cup chilled whipping cream
• 1 16-oz package frozen pitted cherries, thawed
• 1 lemon, quartered
• 1 Tbsp cornstarch mixed with 1 Tbsp water