Perfect Baked Beans

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
392
FAT
35%
CHOL
8%
SOD
35%

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Ingredients for 10 servings

1/2 lb. bacon, cut into slivers, fried until clear

2 cans (28 oz. each) baked beans

1 cup diced onion

1 cup diced bell peppers

1 cup brown sugar

1 cup ketchup

1/4 cup Worcestershire sauce

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