Pumpkin Mixed Greens Salad With Maple Vinaigrette

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
91
FAT
18%
CHOL
0%
SOD
11%

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Ingredients for 4 servings

2 teaspoons maple syrup

1 tablespoon extra virgin olive oil

1/4 teaspoon salt

2 tablespoons raw pumpkin seeds

1/2 teaspoon minced fresh thyme

cooking spray

1 cup cubed peeled fresh pumpkin (1/2-inch cubes, about 8 ounces)

8 cups mixed salad greens

3 tablespoons red wine vinegar

1/8 teaspoon fresh ground black pepper

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