Beet Apple Walnut Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
486
FAT
109%
CHOL
7%
SOD
32%

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Ingredients for 4 servings

salt , to taste

2 tablespoons Italian parsley , Chopped

1 teaspoon garlic , Finely-chopped

1/2 cup olive oil

8 cups mixed baby greens (about 4 Oz)

1/2 cup caramelized walnuts

2 medium apples , cored

fresh ground black pepper , to taste

1/2 cup gorgonzola , Crumbled

1 lb beet , trimmed (2 large)

3 tablespoons balsamic vinegar

1 teaspoon Dijon mustard

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