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Broccoli Lentil Soup With Roasted Pepper Coulis

7 faves
Nutrition per serving    (USDA % daily values)
CAL
484
FAT
43%
CHOL
0%
SOD
49%

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Ingredients for 2 servings

2 Cups rough-chopped broccoli

1/2 onion, finely chopped

1/2 Cup Green lentils

1 tsp cumin

1/4 tsp chili powder*

1 Veg Bullion Cube

2 Cups Water

3/4 – 1 Cup soymilk

1 Red or orange Roasted Pepper

1 Tbs tahini

1 Tbs olive oil

1 Tbs maple syrup

1/4 tsp chili powder

Fresh black pepper to taste

1/2 tsp salt

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