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Chocolate Caramel Cake

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More from this source
BBC Good Food
Related tags
dessert low carb nut free vegetarian valentines day
Nutrition per serving    (USDA % daily values)
CAL
534
FAT
116%
CHOL
75%
SOD
31%

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Ingredients for 12 servings

300 ml pot double cream

85.0g cocoa powder

225.0ml soured cream

300.0g butter , plus extra for greasing

225.0g plain flour

25.0g caramel flavoured chocolate , finely chopped (we used Lindt)

1½ tsp baking powder

5 tbsp dulce de leche or caramel sauce

3 large eggs

300.0g light muscovado sugar

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