Pork Tenderloin

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Kayotic Kitchen

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Ingredients

pork tenderloin (roughly 1 pound)

5 oz mixed mushrooms

1 medium red onion

3 heaping tbsp all-purpose flour

1 tbsp coarse mustard

1 cup broth (vegetable, chicken or beef)

1/2 a cup milk

3 oz butter

flat-leaf parsley

worcestershire sauce

pepper

salt

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