FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Chicken Mexicali Cornbread Bake

More from this source
Food.com
Related tags
brunch gluten free nut free 4th of july
Nutrition per serving    (USDA % daily values)
CAL
488
FAT
81%
CHOL
30%
SOD
21%

Comments

Add a comment

Ingredients for 8 servings

1 small onion , finely chopped

1 1/4 ounces taco seasoning mix

1/2-1 teaspoon chopped jalapeno pepper (if you like hot, use more if not, use less)

1/4 teaspoon salt

4 ounces chopped fresh mushrooms (optional)

1 1/2 cups light sour cream

2 (15 ounce) cans corn (whole kernel or creamed, either)

3 tablespoons olive oil (Extra Virgin preferred)

8 ounces cheddar cheese , shredded or monterey jack cheese

1/4 teaspoon ground black pepper

2-3 garlic cloves , minced (to taste)

6 leftover corn muffins, crumbled medium to large muffins work best (box mix, slightly sweet cornbread muffins preferred)

2 1/3 cups chopped cooked chicken breasts

You might also like

Chicken Pot Pie With Corn-Bread Crust
Cristina Ferrare
Cristina’s Chicken Pot Pie With Corn Bread Crust
Cristina Ferrare
Jerk Chicken With Corn Bread
Real Simple
Sausage-Pumpkin Corn-Bread Stuffing
Real Simple
Southern-Style Cornbread Dressing
The Kitchn
Sausage-Pumpkin Corn-Bread Stuffing
Real Simple
Crispy Buttermilk Baked Chicken + Corn Bread Bi...
How Sweet It Is
Southwest Cornbread Stuffing
A Spicy Perspective
Cornbread Dressing
Parade Magazine
Classic Cornbread Dressing
Whole Foods Market