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Asparagus And White Bean Pesto Tart

28 faves
Nutrition per serving    (USDA % daily values)
CAL
282
FAT
50%
CHOL
0%
SOD
32%

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Ingredients for 8 servings

1 15 oz Can Navy Beans

1/2 tsp Salt

1/4 Heaping Cup Raw Cashews

1 tsp Dijon Mustard

1 Tbs Amore Pesto Paste

2 tsp Fresh Lemon Juice

2 Tbs Soy or Rice Milk, or water

1 lb Fresh Asparagus

1 Puff Pastry Sheet

Salt, Pepper, Olive Oil

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