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Yakisoba Chicken

Nutrition per serving    (USDA % daily values)
CAL
334
FAT
19%
CHOL
32%
SOD
111%

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Ingredients for 6 servings

1/2 teaspoon sesame oil

4 skinless, boneless chicken breast halves - cut into 1 inch cubes

2 carrots, coarsely chopped

1 onion, sliced lengthwise into eighths

1/2 medium head cabbage, coarsely chopped

1/2 cup soy sauce

8 ounces soba noodles, cooked and drained

2 tablespoons chile paste

1 tablespoon canola oil

2 cloves garlic, chopped

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