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Creamy Horseradish Potato Salad

Nutrition per serving    (USDA % daily values)
CAL
284
FAT
30%
CHOL
6%
SOD
32%

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Ingredients for 6 servings

1/2 cup mayonnaise

1/3 cup sour cream

3 tablespoons bottled white horseradish (not drained)

1 tablespoon white-wine vinegar

1 teaspoon sugar

3/4 teaspoon salt

1/2 teaspoon black pepper

1/3 cup chopped fresh chives

3 pounds cooked small (2-inch) boiling potatoes, cooled to room temperature and quartered

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