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Red Wine Pork

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AllRecipes.com
Related tags
gluten free low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
250
FAT
51%
CHOL
22%
SOD
33%

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Ingredients for 8 servings

16 ounces fresh mushrooms, sliced

1 tablespoon chopped fresh parsley

1 bay leaf

3 pounds pork roast

1 1/2 tablespoons sugar

1 1/2 cups red wine

1/8 teaspoon pepper

2 carrots, diced

2 cloves garlic, minced

3 tablespoons bacon drippings

1/4 cup butter

1 1/2 tablespoons tomato paste

1 teaspoon salt

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