Prosciutto, Pear, And Blue Cheese Sushi

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Ingredients

3 cups cooked brown rice

4 tablespoons rice vinegar

1/2 teaspoon kosher salt

3 tablespoons pine nuts

1 sheet of nori (seaweed)

1 thin slice prosciutto

1/2 tablespoon blue cheese

2 tablespoons julienned pear

1/4 tablespoon balsamic syrup

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