Asian Snow Peas And Carrots

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Oxmoor House


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2 teaspoons dark sesame oil

1 1/2 teaspoons grated peeled fresh ginger

1/4 teaspoon crushed red pepper

1/4 teaspoon salt

1 1/2 cups matchstick-cut carrots

1 red bell pepper, thinly sliced

1 cup snow peas, trimmed

1 (8-ounce) can water chestnuts, drained

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