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Risotto Soup With Peas, Mint And Feta

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Food.com
Related tags
soups low carb nut free memorial day mothers' day dinner italian
Nutrition per serving    (USDA % daily values)
CAL
360
FAT
84%
CHOL
24%
SOD
199%

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Ingredients for 4 servings

5 small beets , peeled and cubed

2 sprigs rosemary , leaves only, chopped

4 slices pancetta

2 tablespoons olive oil

5 ounces feta cheese , crumbled

1/2 cup white wine

1 lemon , grated rind and juice only

2 garlic cloves , chopped

10 cups vegetable stock, hot

2 shallots , chopped

To serve

2 ounces fresh mint , coarsely chopped

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