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Cranberry-Pear Crumble Pie

6 faves
Nutrition per serving    (USDA % daily values)
CAL
461
FAT
81%
CHOL
21%
SOD
19%

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Ingredients for 10 servings

1 ready-to-use refrigerated pie crust (1/2 of 15-oz. pkg.)

24 NILLA wafers, crushed (about 3/4 cup)

1/4 cup packed brown sugar

1/4 cup butter, melted

1 pkg. (8 oz.) PHILADELPHIA cream cheese, softened

1 cup chopped cranberries

2 large fresh pears, sliced

1 pkg. (3.4 oz.) JELL-O vanilla Flavor Instant pudding

1/2 tsp. ground cinnamon

1-1/4 cups thawed COOL WHIP whipped topping

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