Spice-Rubbed Smoked Turkey With Roasted-Pear Stuffing And Cranberry Syrup

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1 (12-pound) fresh or frozen turkey, thawed

3 tablespoons brown sugar

1 tablespoon kosher salt

2 teaspoons ground cumin

2 teaspoons dried oregano

2 teaspoons dried rubbed sage

2 teaspoons dry mustard

1 teaspoon dried thyme

1 teaspoon ground coriander

6 hickory wood chunks

Cooking spray

Roasted-Pear Stuffing

Cranberry Syrup

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