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Silver Dollar Pancakes With Warm Raspberry Sauce

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Ingredients

1 cup all-purpose flour

1/2 cup whole-grain wheat flour

2-1/2 tsp Splenda® No Calorie Sweetener, Granular

1-1/2 tsp baking powder

1/4 tsp salt

1 cup fat-free milk

2 large egg whites

1 cup unsweetened frozen red raspberries , thawed

2 tsp Splenda® No Calorie Sweetener, Granular

2 tsp cornstarch

1/2 tsp vanilla extract

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