Fiesta Salad

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
495
FAT
38%
CHOL
26%
SOD
46%

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Ingredients for 4 servings

Vegetable cooking spray

1/2 pound 85% lean ground beef

1 medium onion, chopped (about 1/2 cup)

2 tablespoons chili powder

1/4 teaspoon garlic powder

1 can (10 3/4 ounces) Campbell's® Healthy Request® Condensed Tomato Soup

1/4 cup water

1 cup cooked rice (cooked without salt)

1 teaspoon vinegar

4 flour tortillas (6-inch)

2 cups shredded lettuce

1 medium tomato, diced (about 1 cup)

1/4 cup reduced-fat shredded Cheddar cheese (about 1 ounce)

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