Chipotle-Mango Bbq Chicken Recipe

3 faves
More from this source
Guy Fieri on Food Network
Nutrition per serving    (USDA % daily values)
CAL
701
FAT
82%
CHOL
188%
SOD
195%

Comments

Add a comment

Ingredients for 2 servings

1 1/2 cups mango, peeled, pitted and roughly chopped

2 chipotle peppers in adobo, plus 1 tablespoon adobo sauce

1 tablespoon canola oil, plus extra for grill

2 tablespoons unseasoned rice wine vinegar

1 teaspoon freshly cracked black pepper

2 tablespoons fresh lemon juice

4 cloves garlic, peeled

2 pounds chicken thighs and drumsticks, bone in, skin on

2 teaspoons kosher salt

3/4 cup fresh cilantro (loose pack, not chopped, stems and all)

You might also like

Barbecue Chicken With Alabama White Sauce
Framed Cooks
Peach-Whiskey Barbecue Chicken
The Pioneer Woman
Hawaiian Barbecue Pulled Chicken Sandwiches
Framed Cooks
Barbecue Chicken Pizza
My Baking Addiction
Barbecued Chicken
Bon Appetit
Barbecue Chicken & Cheddar Pizza
Big Girls Small Kitchen
Beer-Braised Barbecued Chicken
Williams-Sonoma
Barbecue Chicken Sandwiches
The Pioneer Woman
Barbecue Shredded Chicken From The Oven Or Slow...
The Kitchn
Barbecue Chicken Sandwiches
Real Simple