Key Lime Pie Vi

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Nutrition per serving    (USDA % daily values)
CAL
322
FAT
30%
CHOL
41%
SOD
13%

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Ingredients for 8 servings

3 tablespoons cornstarch

1 cup white sugar

1 tablespoon grated lime zest

1/4 teaspoon salt

1 (9 inch) pie crust, baked

1/4 cup all-purpose flour

2 cups water

3 eggs

1/4 teaspoon cream of tartar

6 tablespoons white sugar

1/4 cup key lime juice

1 tablespoon butter

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