Honey-Glazed Spago Corn Bread

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Nutrition per serving    (USDA % daily values)
CAL
1099
FAT
166%
CHOL
103%
SOD
116%

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Ingredients for 6 servings

1 cup Yellow Cornmeal

1 cup all-purpose flour

1/4 cup cake flour

1 cup Sugar

2 tbsp Baking Powder

1 1/2 tsp Salt

4 large eggs, at room temperature

3 ounces Unsalted Butter

1/3 cup Vegetable Oil

1 cup Milk

1/2 cup Buttermilk

3 ounce unsalted butter

1/4 cup Honey

1/3 cup Water

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