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Cucumber And Broad Bean Spring Salad

Recipe Details
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9 Ingredients

  • apple cucumber, peeled and thinly sliced
  • 1 Lebanese cucumber, thinly sliced
  • 4 baby cucumbers, thinly sliced
  • 70 g baby spinach leaves
  • 500 g broad (fava) beans, blanched and peeled
  • 1 Tbsp finely grated lemon rind
  • 1 Tbsp extra-virgin olive oil
  • 1 Tbsp red wine vinegar
  • sea salt and cracked black pepper

Preparation

Read recipe preparation at donna hay  

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