Diva-Licious Pesto Pizza

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
814
FAT
161%
CHOL
22%
SOD
95%

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Ingredients for 4 servings

1/8-1/4 cup fresh grated parmesan cheese (the good stuff!)

1-2 medium fresh garlic cloves

1/2-3/4 cup baby portabella mushroom , sliced

1/2-1 teaspoon salt

1/8 cup sliced black olives

3 roasted red peppers, cut in strips (or fresh, see NOTE)

PESTO SAUCE

1/2 cup quartered artichoke heart , cut into chunks

TOPPINGS

2 cups fresh basil leaves

8 ounces sliced provolone cheese (or mozzarella)

1/4 cup pine nuts

1/4 cup olive oil

1 prepared pizza crust (homemade, or purchased)

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