Red Velvet Sheet Cake

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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
242
FAT
38%
CHOL
9%
SOD
26%

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f7c3e962ab33   •  21 Dec   •  Report
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Ingredients for 24 servings

1 cup Shortening

1 3/4 cups Sugar

2 1/2 cups Cake Flour

1 1/4 tsp Salt

2 whole Eggs

1 cup Buttermilk

1 tsp Vanilla Extract

1 tsp Baking Soda

1 1/2 tsp Vinegar

1 1/2 ounce fluid Red Food Coloring

1 1/2 tsp Cocoa Powder

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