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Ginger-Glazed Carrots

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Food.com
Related tags
gluten free nut free vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
159
FAT
19%
CHOL
8%
SOD
14%

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Ingredients for 4 servings

2 tablespoons orange juice

1/8 teaspoon ground nutmeg

1 (16 ounce) package baby carrots

1/4 cup honey

1 teaspoon ground ginger

3/4 cup water

1/8 teaspoon salt

1/2 teaspoon parsley flakes

2 tablespoons butter , divided

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