Parmesan Bread Bowls

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
366
FAT
36%
CHOL
3%
SOD
61%

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Ingredients for 6 servings

1 package regular or quick active dry yeast

1/4 cup warm water (105°F to 115°F)

2 tablespoons sugar

3 cups Gold Medal® all-purpose flour

3 teaspoons baking powder

3/4 teaspoon salt

1/3 cup grated Parmesan cheese

1/4 cup shortening

1 cup buttermilk

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