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Danish Ham - Viking Style Recipe

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Tyler Florence on Food Network
Related tags
brunch low carb mothers' day
Nutrition per serving    (USDA % daily values)
CAL
948
FAT
121%
CHOL
108%
SOD
313%

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Ingredients for 15 servings

1 (10 to 13-pound) ham on the bone, trotter and rind removed

3 pears

6 jerusalem artichokes

3 potatoes

Kosher salt and freshly ground black pepper

2 bay leaves, crumbled

Serving suggestion: Grilled bread topped with wild mushrooms fried in butter

3 apples

1 tablespoon juniper berries, crushed

2 sprigs thyme, leaves picked

3 to 4 bottles dark beer

1 celery root

horseradish cream, recipe follows

2 cups honey

2 salsify roots

apple and Pear Compote, recipe follows

sea salt

3 parsnips

1 stick butter, melted

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