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Grilled Corn With Chipotle-Lime Butter

Nutrition per serving    (USDA % daily values)
CAL
306
FAT
26%
CHOL
8%
SOD
24%

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Ingredients for 4 servings

2 tablespoons butter, softened

1/2 teaspoon kosher salt

1 teaspoon lime juice

4 ears fresh corn, husked

1/4 teaspoon freshly grated lime zest

1/2 teaspoon minced chipotle chile in adobo sauce plus 1/4 teaspoon adobo sauce, (see Note) or 1/4 teaspoon ground chipotle pepper

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