Chicken & Buffalo Andouille Cacciatore

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Farmgirl Gourmet
Nutrition per serving    (USDA % daily values)
CAL
463
FAT
52%
CHOL
69%
SOD
44%

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Ingredients for 8 servings

6 chicken breasts, boneless and skinless

1 28 oz can tomatoes

1 medium onion, sliced

4 cloves garlic, minced

1 cup water

salt and pepper to taste

1 12 oz package Andouille Sausage, sliced into rounds

1 lb cooked pasta

2 tablespoons fresh Italian Parsley, minced

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