Gulf Coast Shrimp Boil

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Oxmoor House


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3 quarts water

2 (12-ounce) cans flat beer

2 medium lemons, quartered

3 tablespoons sliced jalapeƱo peppers

1 (3 1/2-ounce) package shrimp and crab boil

1/2 cup salt

3 pounds medium shrimp

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