Toasted Panettone With Orange Mascarpone Cream

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Ingredients

1 cup (8 ounces) mascarpone

1/2 teaspoon finely grated orange zest

3 tablespoons fresh orange juice

1 tablespoon orange liqueur

1 tablespoon confectioners' sugar

6 thick slices best-quality panettone

Bittersweet chocolate shavings, for garnish

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