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Sausage And Vegetable Deep-Dish Pizza

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main-dish low carb nut free lunch


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Cooking spray

2 cups chopped zucchini

1/4 cup chopped onion

1 (8-ounce) package mushrooms, sliced

1/4 cup white wine

1/8 teaspoon black pepper

2 cups fat-free garlic-and-onion pasta sauce (such as Muir Glen Organic)

8 ounces hot turkey Italian sausage

2 teaspoons honey

1 package active dry yeast (about 2 1/4 teaspoons)

1 cup warm water (100° to 110°)

2 1/2 cups all-purpose flour (about 11 1/4 ounces), divided

1 tablespoon yellow cornmeal

1/2 teaspoon salt

2 teaspoons olive oil

Remaining ingredients:

1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese

1/2 cup (2 ounces) grated Parmesan cheese