Poached Quinces In Red Wine

By Saveur
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Saveur

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Ingredients

4 quinces

3 3/4 cups (1 bottle) fruity red wine (such as beaujolais)

2 tbsp. fresh orange juice

Peel of 1/2 orange

1/2 cup sugar

1 vanilla bean, split

4 whole cloves

4 black peppercorns

1/2 stick cinnamon

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