Ezekiel Bread

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Details

12 Ingredients

• 1/4 cup rye flour
• 2 cups soybean flour
• 4 cups barley flour
• 1 cup lentils , cooked and mashed
• 2 (1/4 oz) packages yeast, dissolved in
• 1 Tbsp honey
• 8 cups wheat flour
• 1/2 cup warm water
• 1 1/2 cups water
• 1/2 cup millet flour
• 1 Tbsp salt
• 5 Tbsps olive oil