Olive Garden Capellini Primavera

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
696
FAT
98%
CHOL
77%
SOD
35%

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Ingredients for 4 servings

8 ounces mushrooms , sliced

1 (14 1/2 ounce) can diced tomatoes

1 tablespoon fresh parsley , minced

1 teaspoon garlic , minced

1/2 cup parmesan cheese , grated

3/4 cup carrot , julienned

1/8 teaspoon crushed red pepper flakes

1/4 teaspoon dried rosemary

1/4 cup sun-dried tomato , minced (oil packed)

1 1/2 cups onions , chopped

1/4 lb butter

1/4 teaspoon dried oregano

1 1/2 cups water

1 lb angel hair pasta , cooked

12 ounces broccoli florets , cut into 1 inch pieces

1 tablespoon beef bouillon granules (one cube crushed)

1 1/4 cups yellow squash, sliced thin and halved

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