Sausage-Stuffed Acorn Squash With Molasses Glaze

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
346
FAT
56%
CHOL
18%
SOD
57%

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Ingredients for 8 servings

4 small acorn squash

1 tablespoon butter

1/2 cup diced red bell pepper

2 large green onions, thinly sliced

1 pound bulk breakfast sausage

1 cup fresh white breadcrumbs

1/2 cup canned beef broth

1/2 teaspoon pepper

1/4 teaspoon salt

2/3 cup mild-flavored (light) molasses

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