Buckwheat Cake

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Juls' Kitchen

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Ingredients

buckwheat flour, 180 gr

flour 00, 100 gr

softened unsalted butter, 240 gr

sugar, 200 gr

egg yolks, 4

whole egg, 1

rum, 3 tablespoon (I used instead sweet wine, suitable for chocolate, they say)

vanilla salt, 1/2 teaspoon

1 egg yolk + 1 tablespoon of milk

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