Light Chocolate Sheet Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
721
FAT
90%
CHOL
46%
SOD
23%

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Ingredients for 8 servings

2 eggs

1/2 cup low-fat buttermilk

1/4 teaspoon cinnamon (optional)

1 1/2 cups sugar

1 teaspoon vanilla extract

4 tablespoons butter

Icing

1/3 cup nonfat milk

1/4 teaspoon salt

1 1/2 teaspoons vanilla extract

3/4 cup water

6 tablespoons butter

2 1/2 cups powdered sugar

1/4 cup nuts, toasted

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