Buffalo Chicken And Blue Cheese Dipping Sauce Recipe

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13 Ingredients

• 1 Tbsp Cajun seasoning
• 2 Tbsps buttermilk
• 1/2 cup Louisiana hot sauce
• 1 tsp kosher salt
• 1/4 cup crumbled blue cheese
• 1/4 tsp freshly ground black pepper
• 2 Tbsps vegetable oil
• 4 ribs celery, cut into 3-inch lengths
• 1/2 cup light sour cream
• Blue Cheese Dipping Sauce, recipe follows
• 1/2 cup all-purpose flour
• 12 chicken tenders, about 12 ozs
• 1 Tbsp butter