Jambalaya - Quick Version

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
547
FAT
158%
CHOL
87%
SOD
80%

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Ingredients for 4 servings

2 chicken breasts

1 bell pepper

1 teaspoon cajun seasoning

1 can Rotel Tomatoes

1 can stewed tomatoes

1 onion

1 clove garlic

1 teaspoon salt

1 cup butter

1 can chicken broth

1 smoked sausage

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