Pasta Carbonara Florentine

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Ingredients

Cooking spray

1/2 teaspoon salt, divided

1 (6-ounce) package bagged prewashed baby spinach

6 slices center-cut bacon, chopped

1 cup finely chopped onion

2 tablespoons dry white wine

8 ounces uncooked spaghetti

1/2 cup (2 ounces) grated fresh Parmesan cheese

1/2 teaspoon freshly ground black pepper

1 large egg

1 large egg white

3 tablespoons chopped fresh parsley

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