Mediterranean Chicken Salad

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Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

4 teaspons olive oil

1/4 teaspoon black pepper

1/4 teaspoon salt

1 teaspoon white winte vinegar

2 ripe tomatoes cut into 1-inch pieces

1/4 black pepper

1 teaspoon zahtar

1/2 cup sliced red onion

2 cloves garlic, finely chopped

1 pound skinless, boneless chicken breast

2 teaspoons fresh oregano

1/4 teaspoon ground red pepper

3 cups chopped peeled cucumber (about 3 cucumbers)

1/4 teaspoon salt

2 tablespoons pitted kalamata olives, chopped

1/2 crumbled feta cheese

1 teaspoon fresh lemon juice

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