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Baked Penne Bolognese Casserole

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Food.com
Related tags
main-dish nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
478
FAT
44%
CHOL
56%
SOD
25%

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Ingredients for 6 servings

1 onion , chopped

1 cup milk

4 teaspoons beef flavor instant bouillon

3 garlic cloves , finely chopped

1 cup warm water

2 cups mozzarella cheese or your favorite cheese

1 tablespoon dried italian herb seasoning

1/3 cup dry red wine or water

1 lb dry penne pasta , prepared according to package directions

1 (12 ounce) can tomato paste

8 ounces lean ground beef

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