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Seared Scallops Sushi Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
77
FAT
1%
CHOL
1%
SOD
2%

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Ingredients for 10 servings

Vegetable oil

5 sea scallops

Daikon sprouts, for garnish

Wasabi

1 cup sushi rice, recipe follows

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