Blue Cheese, Caramelized Shallot, And Delicata Squash Pizza

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Aida Mollenkamp


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2 medium Delicata squash

1 cup thinly sliced shallots

2 tbsp fresh thyme or marjoram leaves

2 tbsp olive oil, plus more for drizzling

1 pound fresh whole wheat pizza dough

1/3 cup grated Pecorino (about 1 ounce)

4 ounces crumbled Gorgonzola or other blue cheese

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