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Focaccia Pastrami Sandwich


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3 tablespoons fat-free mayonnaise

2 tablespoons stone-ground mustard

1 (8-inch) round focaccia loaf (about 9 ounces)

1 1/2 cups trimmed watercress

3/4 cup sliced bottled roasted red bell peppers

8 ounces turkey pastrami

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